Simple Pumpkin Pancakes
Welcome to my kitchen, where today we are diving into the delightful world of autumn flavors with these Simple Pumpkin Pancakes. These fluffy, spiced pancakes are the perfect way to start your day during the fall season. Imagine waking up to the warm aroma of pumpkin, cinnamon, and nutmeg wafting through the air, promising a cozy and delicious breakfast ahead.
Why You’ll Love This Recipe
- Easy to make, perfect for busy mornings
- Packed with cozy autumn flavors
- A delightful twist on classic pancakes
- Kid-friendly and great for a family breakfast
- Customizable toppings for a personalized touch
What Is Simple Pumpkin Pancakes?
Simple Pumpkin Pancakes are a seasonal variation of traditional pancakes, where pumpkin puree is added to the batter along with warm spices like cinnamon, nutmeg, and cloves. The result is a stack of fluffy, tender pancakes bursting with autumn flavors.
Ingredients You’ll Need
Dry Ingredients:
- 1 1/2 cups all-purpose flour
- 2 tbsp brown sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
Wet Ingredients:
- 1 cup milk
- 1/2 cup pumpkin puree
- 1 large egg
- 2 tbsp melted butter
- 1 tsp vanilla extract
How to Make Simple Pumpkin Pancakes
Step 1: Prepare the Batter
In a large mixing bowl, whisk together the dry ingredients: flour, brown sugar, baking powder, baking soda, salt, cinnamon, and nutmeg.
Step 2: Mix the Wet Ingredients
In another bowl, combine the milk, pumpkin puree, egg, melted butter, and vanilla extract. Mix until well combined.
Step 3: Combine Wet and Dry Ingredients
Pour the wet ingredients into the dry ingredients. Stir gently until just combined. Be careful not to overmix; a few lumps in the batter are okay.
Step 4: Cook the Pancakes
Heat a non-stick skillet or griddle over medium heat. Scoop 1/4 cup of batter for each pancake onto the preheated surface. Cook until bubbles form on the surface, then flip and cook the other side until golden brown.
Step 5: Serve and Enjoy
Stack the pancakes on a plate and serve warm with your favorite toppings such as maple syrup, whipped cream, chopped nuts, or a sprinkle of cinnamon.
Tips for Success
- Use canned or homemade pumpkin puree for the best flavor.
- Do not overmix the batter to keep the pancakes tender.
- Adjust the spices to suit your taste preferences.
- For extra fluffy pancakes, let the batter rest for 10-15 minutes before cooking.
Recipe Variations
If you want to switch things up, here are a few ideas to customize your Simple Pumpkin Pancakes:
- Add a handful of chocolate chips to the batter for a sweet twist.
- Top the pancakes with a dollop of cream cheese frosting for a decadent treat.
- Sprinkle some toasted pecans or walnuts on top for a crunchy texture.
What to Serve With It
Simple Pumpkin Pancakes pair beautifully with a variety of breakfast sides and beverages. Here are some suggestions:
- Maple syrup and butter
- Fresh fruit such as berries or sliced bananas
- Crispy bacon or sausage
- Hot coffee or a spiced chai latte
Meal Prep & Storage
To meal prep these pancakes, you can make the batter ahead of time and refrigerate it overnight. Cook the pancakes fresh in the morning for the best texture.
If you have leftover pancakes, allow them to cool completely before storing them in an airtight container in the refrigerator. To reheat, simply pop them in the toaster or microwave until warmed through.
Frequently Asked Questions
Can I use whole wheat flour instead of all-purpose flour?
Yes, you can substitute whole wheat flour for all or part of the all-purpose flour in this recipe for a nuttier flavor.
Can I freeze these pancakes?
Absolutely! Once cooled, stack the pancakes with parchment paper in between each one and place them in a freezer-safe bag. They can be frozen for up to 2 months. Thaw and reheat as needed.
Final Thoughts
These Simple Pumpkin Pancakes are a delightful way to welcome the fall season into your kitchen. Whether you enjoy them on a lazy weekend morning or as a special treat during the week, their warm flavors and fluffy texture are sure to please. So grab your whisk and mixing bowl, and let’s whip up a batch of these cozy pancakes together!