Rotisserie Chicken Tostadas






Rotisserie Chicken Tostadas

Rotisserie Chicken Tostadas

Oreo Cheesecake Cookies

Introduction

Are you looking for a delicious twist on traditional tostadas? Look no further than Rotisserie Chicken Tostadas! This recipe combines the convenience of using rotisserie chicken with the fresh and zesty flavors of Mexican cuisine. These tostadas are perfect for a quick weeknight dinner or a festive gathering with friends and family.

Originating from Mexico, tostadas are a popular dish featuring crispy tortillas topped with various ingredients. What sets Rotisserie Chicken Tostadas apart is the succulent and flavorful shredded rotisserie chicken that adds a juicy and savory element to this classic dish.

Oreo Cheesecake Cookies

Ingredients

For the Tostadas:

  • 6 corn tortillas
  • 2 cups shredded rotisserie chicken
  • 1 cup refried beans
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1/2 cup diced red onion
  • 1/2 cup sliced jalapeños
  • 1 cup shredded cheddar cheese
  • 1/4 cup chopped cilantro

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Place the corn tortillas on a baking sheet and bake for 5-7 minutes until crispy.
  3. In a small saucepan, heat the refried beans until warmed through.
  4. Assemble the tostadas by spreading a layer of refried beans on each crispy tortilla.
  5. Top the beans with shredded rotisserie chicken.
  6. Add shredded lettuce, diced tomatoes, red onion, and jalapeños on top of the chicken.
  7. Sprinkle cheddar cheese over the veggies.
  8. Bake the assembled tostadas for another 5-7 minutes or until the cheese is melted.
  9. Remove from the oven and garnish with chopped cilantro.
  10. Serve hot and enjoy your delicious Rotisserie Chicken Tostadas!

Recipe Information

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Serving Size: 6 tostadas
  • Yield: 6 servings
  • Difficulty: Easy

Tips & Variations

  • For extra flavor, add a squeeze of fresh lime juice over the assembled tostadas.
  • Customize your tostadas with toppings like avocado slices, salsa, or sour cream.
  • To make it spicier, drizzle hot sauce or sprinkle cayenne pepper on top.
  • Store leftover tostadas in an airtight container in the refrigerator for up to 2 days.
  • To reheat, place the tostadas on a baking sheet and bake in a 350°F (180°C) oven until heated through.

Nutritional Information

  • Calories: 320
  • Protein: 20g
  • Carbohydrates: 25g
  • Fat: 15g
  • Fiber: 6g

Conclusion

Get ready to elevate your taco night with these mouthwatering Rotisserie Chicken Tostadas! Easy to make and bursting with flavors, they are sure to become a favorite in your household. Feel free to get creative with the toppings and make them your own. Serve them alongside a side of guacamole and a cold beverage for the ultimate Mexican fiesta!

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