
Introduction
Indulge in the sweetness of homemade heart cookies – a delightful treat perfect for any occasion. Whether you’re celebrating love, friendship, or simply craving a delicious snack, these heart-shaped cookies are sure to win hearts.
Originating from the tradition of baking with love, these cookies symbolize affection and care. What sets this recipe apart is its versatile nature; you can customize the flavors, decorations, and sizes to suit your preferences, making each batch truly special.

Ingredients
For the Cookie Dough:
- 1 cup (230g) unsalted butter, softened
- 1 cup (200g) granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups (360g) all-purpose flour
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Beat in the eggs, one at a time, then stir in the vanilla extract.
- Combine the flour and salt; gradually add to the creamed mixture until well blended.
- Roll out the dough on a floured surface to about 1/4-inch thickness.
- Cut out heart shapes using cookie cutters and place them on the prepared baking sheet.
- Bake for 8-10 minutes or until the edges are lightly golden.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
- Decorate with icing, sprinkles, or powdered sugar as desired.
Recipe Information
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Serving Size: 24 cookies
- Yield: 2 dozen cookies
- Difficulty: Easy
Tips & Variations
- Chill the dough before rolling for easier handling.
- Experiment with different extracts like almond or lemon for varied flavors.
- To make chocolate heart cookies, substitute 1/2 cup of flour with cocoa powder.
Nutritional Information
- Calories: 120
- Protein: 2g
- Carbohydrates: 15g
- Fat: 6g
- Fiber: 0.5g
Conclusion
These heart cookies are not just treats for the taste buds but also for the soul. Spread love and joy by baking a batch to share with loved ones or as a special gift. Get creative with the decorations and enjoy the process of making these sweet delights.
Pair these cookies with a cup of hot cocoa or a scoop of ice cream for a truly indulgent experience. Have fun baking and don’t forget to share your creations with us!
“`
